April 8

Flaky Biscuit Bread Recipe for Perfect Breakfast!

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Flaky Biscuit Bread Recipe for Perfect Breakfast!

Are you tired of the same old boring breakfast? Well, have no fear because this flaky biscuit bread recipe is here to save the day! Imagine biting into a warm, buttery biscuit that’s flaky on the outside and soft on the inside – sounds like heaven, right? Well, it’s time to make your breakfast dreams a reality.

Ingredients:

  • 2 cups of all-purpose flour
  • 1 tablespoon of sugar
  • 1 tablespoon of baking powder
  • 1 teaspoon of salt
  • 1/2 cup of cold unsalted butter, cut into small cubes
  • 3/4 cup of milk

Tools For The Job:

  • Pastry cutter or fork
  • Mixing bowl
  • Baking sheet
  • Rolling pin
  • Biscuit cutter or glass

Recipe:

  1. Preheat your oven to 425 degrees F.
  2. In a mixing bowl, combine the flour, sugar, baking powder, and salt. Mix until well combined.
  3. Add the cold butter to the flour mixture and use a pastry cutter or fork to cut the butter into the flour until it resembles coarse crumbs.
  4. Add the milk and stir until the dough comes together. Be careful not to overmix.
  5. Turn the dough out onto a floured surface and use a rolling pin to roll it out to about 1/2 inch thick.
  6. Use a biscuit cutter or glass to cut out your biscuits and place them on a baking sheet.
  7. Bake for 12-15 minutes or until the biscuits are golden brown.
  8. Serve warm with butter and jam.

Keys to Success:

  • Make sure your butter is cold. This will help create a flaky texture in your biscuits.
  • Don’t overmix the dough. This can create tough biscuits.
  • Use a sharp biscuit cutter or glass to cut out your biscuits. This will help create a clean cut.

Change it up:

Feeling adventurous? Here are a few ways you can change up this recipe and add some extra flavor:

  • Add 1/2 cup of shredded cheddar cheese to the dough for cheesy biscuits.
  • Add 1/4 cup of chopped herbs (such as rosemary or thyme) for herb-infused biscuits.
  • Add 1/4 cup of cooked bacon bits for bacon biscuits.

Last Thoughts:

Now that you have this flaky biscuit bread recipe in your arsenal, you’ll never have a boring breakfast again! So go ahead, whip up a batch of these biscuits and enjoy a warm, buttery bite of heaven. Happy baking!


Tags

#baking, #biscuitbread, #biscuits, #breakfast, #brunch, #buttery, #comfortfood, #flaky, #homemade, #recipe, #yum


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