April 22

Egyptian Chicken Recipe for a Flavorful Meal


Are you tired of the same old chicken recipes? Want to spice things up a bit? Look no further than this Egyptian-inspired chicken recipe! It's packed with flavor and will leave your taste buds dancing with joy.


  • 4 chicken breasts
  • 2 tbsp olive oil
  • 1 tbsp ground cumin
  • 1 tbsp ground coriander
  • 1 tbsp paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp cinnamon
  • Salt and pepper to taste
  • 1 lemon, sliced

Tools For The Job:

  • Mixing bowl
  • Baking sheet
  • Aluminum foil
Egyptian chicken


  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine the olive oil, cumin, coriander, paprika, garlic powder, onion powder, cinnamon, and salt and pepper to taste.
  3. Add the chicken breasts to the bowl and coat them in the spice mixture.
  4. Place the chicken breasts on a baking sheet lined with aluminum foil.
  5. Top each chicken breast with a slice of lemon.
  6. Bake for 25-30 minutes or until the chicken is cooked through.

Keys to Success:

  • Make sure to coat the chicken breasts well in the spice mixture for maximum flavor.
  • Use fresh lemon slices for a burst of citrusy goodness.
  • Ensure the chicken is cooked through before serving.

Change it up:

  • Swap out the chicken for shrimp or tofu for a different protein source.
  • Add some chopped up vegetables to the baking sheet for a complete meal.
  • Serve with a side of couscous or quinoa for a Middle Eastern twist.

Last Thoughts:

This Egyptian-inspired chicken recipe is sure to be a hit with the whole family. It's flavorful, easy to make, and a great way to switch things up in the kitchen. So go ahead, give it a try and transport your taste buds to the land of the Pharaohs!


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